INGREDIENTS
4 corn tortillas
4 eggs
1 cup black beans, canned
1/2 avocado
1 cup grape tomatoes
1/4 cup fresh cilantro leaves
INSTRUCTIONS
1. Heat the tortillas over medium heat in a pan (to desired amount). Set aside.
2. Cook the eggs over medium heat. Once cooked, place in each tortilla.
3. Heat up the black beans and place in tortillas.
4. Slice the avocado and tomatoes. Place in tortillas.
5. Top with cilantro and enjoy!
credit: jaroflemons.com